NOW OPEN Tuesday-Friday 

HOURS: 10:30am to 2pm (Take Out Only)


Juicy smothered pork chops served with southern style green beans, layered in bacon and onion with yams topped with marshmallows.


Jerk chicken with coconut rice, gumbo and jambalaya. 


Thin layers of lasagna with tomato meat sauce infused with fresh mozzarella, ricotta and parmesan cheese. Sides include creamy spinach dip and garlic bread. 


Succulent Louisiana fried chicken served with fresh greens beans and homemade macaroni & cheese.

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